DATE: Thursday, 12th June

TIME: 7PM

LOCATION: East Quay Kitchen

COST: £35 per person

Join us for an evening full of delicious and vibrant Korean food. Vegetarian options available for all courses. Vegan and allergy-friendly options available on request.

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- Starters

Beef or tofu ssam - lettuce wraps

Chicken or oyster mushroom spicy wings

Dongchimi - white radish kimchi

- Main

Bibimbap - rice and vegetables with pork or tofu

Banchan - Korean sides including Kimchi, beansprout banchan and potato banchan

Gouchujang - braised eggs

- Pudding

Coconut shaved ice with fresh mango and mango sauce

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The meal costs £35 per head. Booking required in advance by link below